Common Name: |
Corn |
Other Names: |
Corn Silk, Indian Corn, Maize, Maize Silk, Stigmata Maydis |
Botanical Name: |
Zea mays |
Genus: |
Zea |
Family: |
Poaceae |
Native Location: |
Mexico |
Cultivation: |
Rich, well-drained soil in sun. Zea mays is wind-pollinated and fruits better if grown in a block. Birds may damage the ears. |
Propagation: |
By seed sown in spring at 18°C (64°F) |
Harvest: |
Cornsilk is collected in summer before the strands wither and is dried for use in decoctions, infusions, liquid extracts, and syrup. Ears are cut when immature for use as a vegetable, and when ripe for processing as cereals, flour, oil, and syrup. |
Height: |
2-3m (6-10ft) |
Width: |
45-60cm (18-24in) |
Variations: |
Black Aztec Produces white, unripe seeds that turn blue-black when ripe. A pre-Columbian cultivar, reportedly grown for 2000 years. |
Strawberry Corn Bears rounded ears, 5cm (2in) long, of mahogany-red seeds, enclosed in yellow-green husks. Suitable for popping. Height: 1-1.2m (3-4ft) Width: 45cm (18in) |
Variegata Has yellow-seeded ears and creamy-white striped foliage. Height: 90cm (36in) Width: 30-45cm (12-18in) |
|
Hardiness: |
Half Hardy |
Parts Used: |
Stigmas and styles of female flowers (cornsilk, yu mi xu), fruits (ears), seeds, oil. |
Properties: |
A sweet, cooling, soothing herb that is diuretic, lowers blood sugar levels, stimulates bile flow, and prevents formation of urinary stones. |
Medicinal Uses: |
Internally for cystitis, urinary stones, urethritis, prostatitis, and enuresis in children. Combines well with Elymus repens (See, Quack Grass) and Arctostaphylos uva-ursi (See, Bearberry) or Agathoshma species (See, Oval-leaf Buchu) for cystitis; with Agrimonia eupatoria (See, Agrimony) and Equisetum arvense (See, Field Horsetail) for enuresis; and with Aphanes arvensis (See, Parsley Piert) and Eupatorium purpureum (See, Hemp Agrimony) for urinary stones. Used similarly in Chinese medicine for urinary problems, also for gallstones, jaundice, hepatitis, and cirrhosis. Externally, in the form of a poultice made from cornmeal, for sores or boils. To treat disorders of the liver and urinary tract. |
Typical Dose: |
A typical daily dose of corn silk may range from 4 to 8 gm of dried stigma. |
Possible Side Effects: |
Corn silk's side effects include lowered levels of potassium in the blood. |
Drug Interactions: |
Taking corn silk with these drugs may increase the risk of hypokalemia (low levels of potassium in the blood): |
Acetazolamide, (Apo-Acetazolamide, Diamox Sequels) |
Azosemide, (Diat) |
Bumetanide, (Bumex, Burinex) |
Chlorothiazide, (Diuril) |
Chlorthalidone, (Apo-Chlorthalidone, Thalitone) |
Ethacrynic Acid, (Edecrin) |
Etozolin, (Elkapin) |
Furosemide, (Apo-Furosemide, Lasix) |
Hydrochlorothiazide, (Apo-Hydro, Microzide) |
Hydroflumethiazide, (Diucardin, Saluron) |
Indapamide, (Lozol, Nu-Indapamide) |
Mannitol, (Osmitrol, Resectisol) |
Mefruside, (Baycaron) |
Methazolamide, (Apo-Methazolamide, Neptazane) |
Methyclothiazide, (Aquatensen, Enduron) |
Metolazone, (Mykrox, Zaroxolyn) |
Olmesartan and Hydrochlorothiazide, (Benicar HCT) |
Polythiazide, (Renese) |
Torsemide, (Demadex) |
Trichlormethiazide, (Metatensin, Naqua) |
Urea, (Amino-Cerv, UltraMide) |
Xipamide, (Diurexan, Lumitens) |
Taking corn silk with this drug may be harmful: |
Warfarin, (Coumadin, Jantoven)May increase risk of bleeding or bruising. |
|
Disease Effects: |
- May interfere with the control of blood sugar in diabetes.
- May interfere with control of blood pressure in those with elevated or lowered blood pressure.
- May worsen cases of potassium loss.
|
Culinary Uses: |
Immature ears are eaten whole as a vegetable. Fresh, unripe seeds are cooked as a vegetable, or roasted and dried for soups, stews, and chili sauces. Cornmeal is used to make polenta, tortillas, tacos, tamales, and enchiladas, and in breads and cakes. Ripe seeds are heated to make popcorn. Fresh leaves and husks are used for wrapping foods, especially tamales. |
Economic Uses: |
Dried, ripe seeds are processed as cereals and flower (cornstarch, cornmeal, grits, cornflakes), fermented to make alcoholic drinks, such as chicha (beer), or pressed for oil. Corn syrup is extracted from fresh corn and may be blended with molasses. |
Bibliography: |
The Encyclopedia of Herbs by Deni Bown Copyright © 1995, 2005. Dorling Kindersley Limited. pg 410. The Essential Herb-Drug-Vitamin Interaction Guide by Geo. T. Grossberg,MD and Barry Fox,PhD Copyright©2007 Barry Fox,PhD Pp.168-169 |